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Hyderabadi Baingan (BRINJALS)

Hyderabadi Baingan (BRINJALS)

By Swathi- 05/16/2010

Ingredients: 12 Small Brinjals 1 teaspoon Mustard seeds 1/4 cup Tamarind pulp 2 tablespoon Jaggery (powdered) 8-10 Curry ...

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Jack furit Pickle

Jack furit Pickle

By Archana- 05/16/2010

Ingredients : 1 kg Raw Jack fruit 15 Green chillies 1/2 cup Sea salt 1 cup Oil 2 tablespoons Cumin seeds 2 ...

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Jhunka

Jhunka

By Jank Sait- 05/16/2010

Ingredients: 1 cup Channa Besan Floor 1 medium Onion 4-6 green Chillies Curry leaves Coriander Jeera Mustard ...

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Jalebi

Jalebi

By Sandhya Srinivas- 05/16/2010

Ingredients 1 cup self-raising Flour a pinch Baking powder 1/2 cup Yogurt Oil for deep frying Optional Food Color - 2 ...

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Junnu (Milk Pudding)

Junnu (Milk Pudding)

By Swathi- 05/16/2010

Ingredients China Grass (A packet of 10 grams) Milk (One Liter) Ilachi (Cardmom) - 6 pods - powdered without shells Pepper ...

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Kakara Kaya Vepudu / Bitter Gourd Stir Fry

Kakara Kaya Vepudu / Bitter Gourd Stir Fry

By Swathi- 05/16/2010

Ingredients : 150 gms Bitter Gourd 1 small Onion Salt to taste 1/2 teaspoon Chilli powder Coriander powder - 1/2 ...

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Kalyani Biryani (Beef Biryani)

Kalyani Biryani (Beef Biryani)

By John_le- 05/16/2010

Kalyani Biryani (Beef Biryani) Ingredients: 450g of cubed lean Beef Braising Steak 150g of Basmati Rice 3 tablespoons of ...

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Karela Aachar Recipe

Karela Aachar Recipe

By Anthony123- 05/16/2010

Ingredients: 10 Fresh Karela 1 tablespoon Red chilli powder Salt to taste 1 1/2 Cup Sesame Oil 1 tablespoon Mustard ...

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Kesar Rasmali

Kesar Rasmali

By Archana- 05/16/2010

Ingredients: 4 cups whole Milk for channa 1 cup Sugar 3 cups of Water 6-7 strands of saffron mixed in 3 tablespoon warm ...

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khaandvi

khaandvi

By Jank Sait- 05/16/2010

Ingredients: 1 cup Besan 1 1/2 cup Yogurt (diluted with water) Ground fresh green chilli, Garlic & Ginger paste ...

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